Post Falls — Greensferry Crossing is now offering their early bird special from 6-9am seven days a week! Come in and get 2 eggs, hashbrowns and toast for only $2.99. You can’t beat that! Formerly Steve’s Sports Dugout, Greens Ferry Crossing is located in the heart of Post Falls at 1910 E. Seltice Way on the corner of Greensferry and Seltice.
A restaurant near Pines and Trent in Spokane has just been put on the market. To find out more information about this turn-key operation, call Felix at (208) 777-1280 or (208) 773-4325.
Monday, Oct. 13, 6-9pm — Traditional and Authentic Tuscan Recipies: From soups to desserts.
Monday, October 20, 6-9pm – True Mexican Cusine: Taught by guest chef Lynne Wiedemann, who teaches professionally (Cook with Us!) in Mexico at her home in Baja.
Monday, Oct. 27, 6-9pm — Sushi Methods and Garnishes: A complete demonstration with a hands-on approach of this unusual Asian culinary art.
Monday, Nov. 3, 6-9pm — Country French cooking: The perfect answer for simple and inexpensive comfort food with a French twist!
Monday, Nov. 10, 6-9pm — Soups and Sauces: An introduction to the “mother sauces” and their application in soups and stews. Many recipes and lots of tasting!
Monday, Nov. 17, 6-9pm — Hors d’oeuvres and Tapas for the Holiday Season: Lots of things you can do days and weeks in advance of your parties.
Saturday, Nov. 22, 11am-2pm – Gifts from the Kitchen: Many inexpensive and beautiful gifts that can be made quickly and artistically. We help you do the planning, and you’ll take away several gifts and lots of ideas.
Classes to be held at the Greenbriar Inn, located at 315 Wallace in Coeur d’Alene. All classes will include a meal or the equivalent, non-alcoholic beverages, as well as complimentary wine throughout the class. Cost is $45 per session. Private groups of 10 or more can book a class of their choice, at a time of their choice.
Annual Oktoberfests continue to pop up during the traditional time for these German celebrations. Beer tents filled with long tables, people drinking beer from unusually large mugs, partaking of sausages, pretzels and traditional German fare; both children and adults will be found spinning into an occasional attempt to dance along with traditional folk music. Here are a few more that you may want to check out this weekend!
The 1st annual Priest River Oktoberfest is Downtown Priest River this Saturday, Noon - 8pm Oct. 4. Events include a street fair with live music, wine tasting of local Pend d’Oreille wines and of course, traditional Oktoberfest food and beer! Also, tour Idaho’s most environmentally sustainable historic building, the newly renovated Beardmore Building!
The new Two-Seven Public House on the South Hill at 2727 South Mt. Vernon #5 is holding their first ever Oktoberfest on Noon-9pm this Saturday and Sunday, Oct. 4-5 out on the patio! And, a recent change to their Happy Hour … it is now from 2-5pm with $1 off well drinks and $2.50 house wines. Yea! Happy starts early.
Spokane — Here is a sneak peek of some of the Visual Arts Tour festivities downtown this weekend:
Barrister Winery features artist Ben Joyce “Cities of the World,” Ben’s abstract interpretations of city maps throughout the world. Music will be provided by “Lonesome” Lyle Morse, acoustic blues, 7-10pm Fri., Noon-5pm Sat.
Brews Bros. will be featuring photographers Robert and Sky Cross and live acoustic guitar by Ben Mancke from 8-10:30pm Fri.
At the MAC, artist Ji Ruoxio will be signing Chinese Wisdom for Children and Parents books from 5-7pm, along with Ji’s original paintings on exhibit for free on the main floor.
Madeleine’s Cafe will feature their own Chef de Cuisine and artist, Mercia Sheets as well as artist Kassidi Hotrum’s work with live music by Kevin Gardner and Spare Parts, 5-10pm Fri.
Spokane — Fugazzi in the Hotel Lusso has undergone some major decor and menu changes, and with that comes its new name–360. The menu, which previously focused on Asian-French fusion, is now more traditional, with a menu consisting of steak, seafood and Italian with modern flair. Now open seven days a week 11am-2pm for lunch and 5pm-close dinner. 360 is located in the Hotel Lusso, located at 1 N. Post St. in Downtown Spokane.
Green Bluff — It’s Apple Festival time! Take the family and enjoy a large variety of apples, fresh pressed cider, pumpkins, live music, food, craft booths, antiques, farm mazes and animals every Saturday and Sunday through October 25th! Green Bluff is located 15 minutes north of Spokane.
Interplayers Theatre has released their 2008-09 season, which begins Sept. 18, 2008, opening their season with The Dining Room by A.R. Gurney. To view their entire 2008-09 season, click here.
Scheduled to open the end of October 2008, The Main Market at 17 W. Main will be a member-owned and directed food co-op.
The market’s focus is to provide locally produced foods and products: fruits, vegetables, dairy, meats, seafood, household and personal products and pet items. Making high quality foods more accessible is their mission. They are seeking support and funding to make buying local conveniently availble and they hope you support their efforts. Find a way to help them bring a taste of fresh, local, healthy food to downtown Spokane! Please visit their Web site:: MainMarket.coop
