Enjoy a perfect pairing of wine and food at Coeur d’Alene’s own Italian ristorante — Angelo’s. Indulge your tastebuds in Swiss Chard Goat Cheese Crostini accompanied by Fontevecchia Marche; Gemelli Con Piselli W Pancetta paired with Kings Estate Domaine Pinot Gris (Oregon); Melon Sorbet; Sherried Shrimp in a Butter Lettuce Cup, accompanied by Tommasi Pinot Grigio; Rack of Lamb harmonized withTerlato Angel’s Peak (Napa);  and Huckleberry Creampuff, with Vintage Port to be determined. Seating is limited to 26, so buy your ticket today. $60 per person.

For more information or to make a reservation, call:

(208) 765-2850

This entry was posted on Saturday, September 15th, 2007 at 12:11 pm and is filed under Calendar, Events, Food Finds, Wine Dinners, Wine Finds. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.